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An a-la-carte breakfast is served throughout the day, on tables
laid with silver cutlery and specially designed tableware. Lunch
and dinner orders can be placed either from our exceptional menu,
or in the form of a private 6-course dinner on the fabulous Maria
Callas Terrace.
There we offer Mediterranean cuisine, with emphasis on fresh seafood
and fish. Alternatively, the menu can be arranged in consultation
with our chef. To ensure maximum privacy, this arrangement can only
accommodate one party at a time.
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